The 2026 Harvest

Producer-Direct Coffee from Belén Gualcho, Honduras.

Roasted coffee from our smallholder farms, shipped across the U.S.

Café Belén Gualcho farm in Belén Gualcho, Honduras, 1,400–1,850 masl
1,400–1,850m
Altitude
Ocotepeque
Department, Honduras
Dec–Mar
Harvest Season
Roasted to Order · Whole Bean

Shop the Current Roast

Honey Gesha

Honey · blackberry · cane juice
Honey Process · Belén Gualcho, Honduras
Medium roast · Whole bean
$32 / 12 oz
Buy

Washed Parainema

Chocolate · orange · panela
Washed Process · Belén Gualcho, Honduras
Medium roast · Whole bean
$17 / 12 oz
Buy

Natural Parainema

Cacao · berry · hazelnut
Natural Process · Belén Gualcho, Honduras
Medium roast · Whole bean
$21 / 12 oz
Buy

One small harvest, roasted in limited batches. All coffee ships whole bean at peak freshness. Flat $11 shipping, FREE on 12 oz orders $50+, calculated once per order, never per bag.

Next Roast

The next roast is coming.

We roast in small batches to order, so every bag ships at peak freshness. The next roast will be announced on the Field Notes first.

Who You're Buying From

Grown by Smallholders. Sold Direct to You.

Most specialty coffee brands source coffee. Some curate it. We grow it, at 1,400–1,850 meters above sea level in the cloud forests of Belén Gualcho, Honduras.

The producers. A group of farming families in Belén Gualcho, Ocotepeque, western Honduras. We grow it, process it, and ship it ourselves. Email anytime, you're talking to the people who grew it.

The scores. Every lot cupped and scored by IHCAFE, Honduras's national coffee institute. We publish the numbers because we're proud of them.

Your risk: none. If we can't fulfill your order, you get a full refund. We'd rather lose the sale than your trust.

"This coffee was cultivated, harvested, and processed in the mountains of western Honduras by the same people now sharing it with you."

Belén Gualcho, Ocotepeque · Honduras

From the Field

Belén Gualcho Field Notes

Latest dispatch

The Mountain Is Asking for Rain

Read the Dispatch →

Follow the Field Notes →